Vermont Creamery cultures the freshest Vermont cream and churns it to a European-style cultured butter..
Higher in butterfat than standard U.S. butter, this Vermont Lightly Salted Cultured Butter offers the exquisite richness, flavor, and performance of the finest European butters..
A salt content significantly lower than typical salted butter (0.3%) enhances its farm-fresh flavor, making it an excellent lightly salted ingredient in recipes. Churned to 86% butterfat..
Wonderful with seafood, meat, foie gras or bread..
Kerrygold Salted Pure Irish Butter, 8 Ounce Bar -- 20 per case.
Vermont Creamery cultures the freshest Vermont cream and churns it to a European-style cultured butter..
Higher in butterfat than standard U.S. butter, this Vermont Lightly Salted Cultured Butter offers the exquisite richness, flavor, and performance of the finest European butters..
A salt content significantly lower than typical salted butter (0.3%) enhances its farm-fresh flavor, making it an excellent lightly salted ingredient in recipes. Churned to 86% butterfat..
Wonderful with seafood, meat, foie gras or bread..
French Morello Cherries Griottines Pack of 3 Jars 11.05 Ounces Each Imported
In 1955 Claude Peureux began harvesting delicious wild Morello cherries exclusively for chocolate makers. On the heels of his success, Peureux launched a new product: his world-famous Griottines..
Griottines Cherries can be used in cocktails, savory dishes, and sweet desserts. They can be added to champagne or cocktails, foie gras, yogurt and fondue, or eaten straight out of the jar. For a simple yet truly impressive dessert, add a spoonful of Griottines to a scoop of ice cream or dip in melted chocolate..
ORGANIC White Wine Vinegar - De La Rosa 10 Liter - Raw & Unfiltered, with the \Mother\ | Vegan, Gluten-Free, Kosher | Great for salads, dressings, marinades and more!
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Cheese, Foie Gras, Truffles, Wagyu Steaks, Baking Products, Spices, Oils, Balsamic Vinegars and more.