Antimo Caputo Blue Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough Bread & Pasta
Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is....
High quality: Our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and high quality-protein....
Diverse ingredient: ideal for classic Neapolitan pizza made in high heat wood fired, gas or electric ovens in high temperatures over 700°f. Our....
Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its....
Antimo Caputo Chef s Flour 2.2 LB - Italian Double Zero 00 - Soft Wheat for Pizza Dough Bread & Pasta
Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is....
High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. Higher....
Diverse ingredient: great for high temperature firewood or deck ovens! Our product is milled slowly and finely for optimal water absorption and....
Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its....
Made in Italy, with history - Authentic Italian product with a long history of being the best Naples and Italy has for the perfect pizza.
Antimo Caputo Chef s Flour 2.2 LB - Italian Double Zero 00 - Soft Wheat for Pizza Dough Bread & Pasta
Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is....
High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. Higher....
Diverse ingredient: great for high temperature firewood or deck ovens! Our product is milled slowly and finely for optimal water absorption and....
Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its....
Made in Italy, with history - Authentic Italian product with a long history of being the best Naples and Italy has for the perfect pizza.
TKC Perforated Pizza Peel 12 Inch - Outdoor Pizza Oven Wood Fired - Commercial Grade Pizza Spatula - Compatible with all Ooni Pizza Ovens - 26 Inch Overall Length (Silver/Gray) (12, Silver)
✅ RELIABLE ACCESSORY: Baking authentic Italian pizza is easy with the TKC pizza paddle! This practical and versatile accessory allows you to maneuver the fresh dough and crispy pizza with ease, so the crust is flawless each time..
✅ MADE TO LAST: The metal pizza peel perforated is made of anodized aluminum, a durable and long-lasting material that will pass the test of time. The nonstick pizza peel can withstand very high temperatures and has a very lightweight design that makes it easier to maneuver..
✅SPECIAL DESIGN: This pizza peel features a special perforated design that allows you to peel the dough easier from the tabletop without adding flour. The small holes can also help you to remove excess flour or cornmeal from under the dough before transferring the pies to the oven for a crisp, perfect crust..
✅ COMPACT & EASY TO STORE: Our rectangular pizza screen has a compact design with 2 pieces that are easily connected through 3 screws. This allows you to store the aluminum pizza peel easily and quickly, without taking much space..
✅IDEAL SIZE: The pizza paddle nonstick has a 12 x 12-inch paddle with a 12-inch handle. The 12-inch pizza peel is compatible with a wide range of outdoor ovens, including Ooni Koda, Fyra, Karu, KettlePizza, Brevil....
Bob s Red Mill Semolina Pasta Flour - 24 oz - 2 Pack
Semolina flour is made by milling durum wheat kernels into a fine powder. Durum wheat is the hardest of all wheat varieties, producing a flour with....
Semolina flour has many uses and is a fantastic ingredient to keep in your kitchen. Baking with durum semolina flour lends its characteristic....
Specialty diet? No problem! Semolina flour will suit many diets. Semolina flour is soy free and nut free. Our single ingredient Semolina durum flour....
Do you want to make the most delicious homemade pasta ever? Semolina flour does the magic! Pasta dough made from semolina flour has just the right....
Lasagna, ravioli, penne, fettuccini, spaghetti and ziti, they are all made with semolina flour! Semolina flour makes a fantastic pizza crust as well.....
Protein level 14.0%, Maximum ash of 0.54% with a Maximum Moisture of 14.3%..
Premium high-gluten flour milled from cleaned, sound, hard red spring wheat.
Delivers on vital performance characteristics such as fermentation tolerance, machinability and absorption—but its superior bake volume is what sets....
Use this flour in hearth breads, Kaiser rolls, bagels, European crusty breads, rye breads, and thin-crust pizza dough..
Give Your Bread the Perfect Texture and Structure - Scratch Premium High Gluten Flour is a high protein bread flour that gives your baked goods a....
Bake Delicious and Beautiful Baked Goods - High gluten flour is essential used when making chewy breads such as.
Premium Quality High Protein Flour - Made from high quality spring and winter wheat, our high-gluten flour features greater strength and absorption....
Get Better Elasticity in Your Dough - Adding in this bread flour for baking you can give your bread more elasticity for better workable dough. This....
Shelf Life and Allergen Info - Our flour stores for 1 year under ideal conditions. Our vendors follow good manufacturing practices to segregate....
Gino's East of Chicago Authentic Deep Dish Pizza Cheese | By Gourmet Kitchn - 8 Boxes (32 oz. Each Box) (8 Pack)
Lovers of Gino's authentic Chicago deep-dish pizza savor the abundance of fresh ingredients, cheeses, spices, signature pizza sauce and famous golden brown crust. Now you can enjoy that same eating experience with Gino's East frozen deep-dish pizza, just don't write on the walls at home.
We hope you'll enjoy all the delicious varieties of Gino's East of Chicago authentic deep-dish pizza now available in your grocer's freezer.
We are dedicated to serving a little bit of Chicago tradition with every slice. As a family company ourselves, we take pride in being able to say we source our tomatoes from a family first, fresh from the field company.
Our dough recipe can be traced right back to the first pizza made when we opened our doors. Our carefully selected flour is what allows us to provide customers with a consistent, delicious product every time.
If thawed, please bake pizza within 48 hours. Do not re-freeze thawed pizza.
