6 Pack of Salsa Chip and Dip Snack Bowls Combo- With Wooden Spoons - Salsa Bowls Black Plastic Mexican Molcajete Chips Guacamole Serving Dish Sauce Cup Side dish Snack Great to use at any Event
6-pieces Salsa Bowls Set features black bowls made of durable plastic with four legs for balance..
6 - Pieces Salsa Wooden Spoons - Hand Made in Mexico for Traditional food.
GREAT SERVING PIECE - Perfect for parties or everyday use. Use these bowls to serve appetizers, salsas, dips, pico de gallo, guacamole, queso dip,....
STURDY DURABLE - Made from durable plastic and Solid Wood, these bowls are crack resistant and feature 4 legs for sturdy balance.
Agenda de Citas Uñas Pestañas Micropigmentación: Libreta para Apuntar y Agendar Citas para Manicuristas, Lashistas, Microblading, Salones de Belleza o ... 9 in tema rosa con manicure (Spanish Edition)
267 Pages - 09/04/2021 (Publication Date) - Independently published (Publisher).
Mi Nina Tortilla Chips Pico de Gallo | Pack of 3 12 oz. bags
PICO DE GALLO - We take our stone ground, NON-GMO corn masa tortilla chip and add all the best flavors from your favorite salsa like organic tomato, cilantro, lime juice and more to deliver a tortilla and salsa experience all in one!.
JUST THE BEST TORTILLA CHIP - Mi Nina Tortilla Chips are artisinally crafted from true strone ground corn masa to produce a tortilla chip a cut above the competition. Our chips are naturally gluten free, Non-GMO verified, and contain no preservatives or artificial ingredients.
AUTHENTIC FLAVORS & INGREDIENTS - Our non-gmo corn is sourced from family owned businesses and is 100% Non-GMO. The corn is cooked and volcanic stone ground daily by artisans to produce the masa (corn dough) we use to make our tortilla chips..
MI NINA - Tortilleria Mi Niña is the first authentic tortilla bakery in New England that creates tortilla chips from 100% US NON-GMO white corn, lime, and water. We utilize the same techniques used in the Aztec period. We cook whole grain corn with water and lime and we use hand-carved volcanic stones to grind the corn mixture - a process known as “Nixtamalization.”.
