The Kosher Cook Silicone Braided Challah Mold - Large - Braided Oval Challah Pan - Challah Bread Baking Mold - No Shaping Required
PERFECT SIZE: Approximate Challah Size: 12.5" (32cm) Length, 6" (15cm) Width 4" (10cm) Depth . THIS MAKES A LARGE CHALLAH. If you want a different....
NO BRAIDING NEEDED: Get that perfect braided look with your own homemade challah. Simply place the dough in the baking mold and bake. No more hours....
PREMIUM QUALITY: Made from food safe and BPA free silicone, this baking pan is safe for you and your family, and built to last..
GREAT GIFT: Preparing for Shabbat just got easier! This makes wonderful Jewish gifts for women, Jewish friends, family, colleagues or a Shabbat hosts....
THE KOSHER COOK: Our aim is to make it easier to keep a kosher kitchen and run a Jewish home with practical, useful products that make Jewish culinary....
Scalibut (Alaskan Scallops & Alaskan Halibut) Seafood Cakes (Six 3 oz Cakes with Dipping Sauce)
A deliciously rich combination of Alaskan Scallops and Alaskan Halibut, plus hand selected herbs and spices, in an easy to serve seafood cake. Every order comes with a pouch of Café Olga's exclusive dipping sauce..
Individually hand made with an original recipe, these cakes were created back in 2004 at Café Olga, on Orcas Island, by owners Bobby Olmsted & Bev Simko..
Easy to make, they're able to be enjoyed in many ways. Serve with a salad of mixed greens. Plate them up in pairs with a rice pilaf, risotto, or pasta side dish. Make a Scalibut Cake Sandwich on fresh toasted challah bread with lettuce, tomato, onion and aioli sauce..
If the weather's nice, take it outside and make a Scalibut Burger, complete with a side of steak fries and a crispy pickle spear..
Please note: due to the perishable nature of this product, we cannot ship to Cannot ship to PO Boxes APO address. Please provide a physical address when ordering this product..
Blends by Orly Manhattan Blend Premium Gluten Free Pastry Flour | Gluten Free Donut Flour - Baking Flour for Gluten Free Challah Bread GF Brioche Bread GF Cinnamon Roll & GF Bagels 20 OZ
Use Manhattan Blend in place of wheat flour to bake delicious gluten-free challah, gluten-free pastry, gluten free donuts and more..
All-purpose gluten free flour will often yield a gluten free bread with a detectable "gluten free" aftertaste. Manhattan Blend has enough xanthan gum....
Purpose-driven baking flour with gluten free baking, there is no one size fits all solution..
Each blend has been created to mimic the taste and texture of regular baked goods by a Le Cordon Bleu trained pastry chef..
Made with standard quality and nutritious ingredients to achieve the best taste possible..