Best High End Japanese Knives

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  • Knife Block Sets forged in fire knife set Japanese AUS10 Damascus Stainless Steel Knife Set includes: 8-inch Chef s Knife set , 8-inch Bread Knife, 8-inch Slicing Knife, 7-inch Santoku Knife, 6-inch Boning Knife , 5-inch Utility knife, 3.5-inch Paring Knife Combination 67 layers Japanes AUS10 Stainless steel, diamond 201 steel Sharpener, 8-slot Slim Design Dark Wood Block chef Knives Sets Note: 7 Pcs Knives ➕ Sharpener Rod ➕ Wood Block Total 9 Pcs Knife Set.
  • Knives Set crafted of premium Japanese AUS10 67-layer steel for excellent edge retention An ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength durability and stain resistance Our AUS 10 Knife is non-stick has an exquisite raindrop damascus pattern and is liquid nitrogen tempered ensuring long lasting performance stain & rust resistant.
  • Rockwell Hardness: 60-62 hand-sharpened Japanese double-bevel blade angle 12° (each side) Hand finished using the traditional 3-step honbazuke method this knife Block Sets has an Incredible 12 degree pro razor edge per side mirror polished cutting angle ensuring maximum sharpness & safety effortless sl....
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MITSUMOTO SAKARI 2-inch Japanese Pocket Knife, Professional Hand Forged Paring Knife Chef Knife, Sandvik 12C27 Steel Japanese Knife (Carbon Fiber Handle & Gift Box)

  • [Traditional Japanese Hand Forging] Traditional Japanese mini pocket knife uses traditional Japanese hand forging technology, combined with advanced science and technology, through rigorous heat treatment technology, and the careful polishing of artisans to create the perfect Japanese chef's knife..
  • [High Quality Pocket Knife] Full-length 4-inch Japanese multi-purpose knife with 54-61 HRC hardness, made of Sandvik 12C27 steel, high hardness, corrosion resistance, wear resistance, sharpness and toughness. Not only does it have superior practical performance, but the 37g weight is also be the best choice for travel knives..
  • [Carbon Fiber Handle] The handle of the Sandvik steel knife is made of carbon fiber, a high-tech material. Not only does it have an excellent strength to weight ratio, but it also looks very luxurious. Small pocket knife is waterproof and very durable. The end of the knife handle is equipped with a brass horseshoe-shaped buckle..
  • [Multipurpose Knife] Japanese mini knife is equipped with high performance of use, can be used for opening boxes when unpacking delivery, cutting fruits or meat outdoors, for various tasks. With beautiful appearance and paper box, it is suitable for giving to loved ones and friends in various holidays such as ....
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Huusk Japan Knife 8-inch Chef Knife Professional Hand Forged Kitchen Knife High Carbon Steel Sharp Japanese Gyutou Chef Knives for Meat Vegetables - Wood Handle with Gift Box

  • Multi-Functional: 8.26-inch Chef Knife, Japanese Gyutou Knives is Classified and Designed to Be a Multipurpose Chef Knives. The Arc-Shaped Blade Design of This Huusk Knife Reduces The Resistance to Pressing Down, Making it More Labor-Saving When Meat Cutting, You Can Use it to Slice, Chop, and Dice Meat, Vegetables, and Fruits. High-Carbon Steel Knives are Easy to Hold, Easy to Maneuver, and Easy to Use, You Can Fully Enjoy The Fun of Cooking..
  • Sharp. High Carbon Steel Chef Knife was forged by a Traditional Hot forging Process Combined with The Latest Heat Treatment Technology and is Sharp and Durable. Hand-forged to Make The Blades Even Harder and Unique Aesthetic, The Professional Design with Carbon Steel Makes it Very Easy to Sharpen and Stay Sharp for a Long Time. Ps- All Knives Must Be Maintained, Especially High Carbon Steel Knives. Hand-Wash, Wipe Dry.
  • Nicely Shaped and Textured Handle: Pakka Wood Handle with Ergonomic Design, Professional Design Made These Japanese Chef Knives Comfortables to Grip and Easy to Control, Every Knife Feels Like an Extension of Your Hand While Using. Natural Birchwood is Added with a Polymer Resin and Then Pressed....
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Yoshihiro Hongasumi Blue Steel Kiritsuke Multipurpose Japanese Chef Knife (11.8'' (300mm))

  • ... for dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven. Even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
  • Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods. Carbon steel can oxidize if not properly maintained. Keep dry and oil regularly to prevent oxidation..
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HARO CUTLERY Premium Series 9-piece Japanese Chef Knife Set | Damascus Knife Set | Forged AUS10V Steel Chef Knife Set Professional | Razor Sharp Knives Set For Kitchen | Kitchen Knife Set

  • BEAUTIFUL JAPANESE STEEL: These kitchen knives are forged using AUS-10V Japanese steel with 33 layers of damascus layering on each side..
  • INCREDIBLY SHARP KNIVES: Razor sharp 16 degree edge.The high quality steel that is used to make these knives is what sets them apart from the....
  • STRONG AND LIGHTWEIGHT: The blades are hardened to Rockwell 60+2 HRC. Created with the intention of keeping the knives light weight and durable..
  • JAPANESE KNIFE SET BUILT FOR COMFORT: The Haro Premium Series 9-Piece Kitchen Knife Set reaches optimal balance and comfort with a full-tang design.....
  • MULTIFUNCTIONAL 9-PIECE KNIFE SET: The Haro Cutlery Premium Series Knife Block Set is the perfect combination of knives to tackle all sorts of food....
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MITSUMOTO SAKARI Japanese Sharpening Stone Whetstone Set, 2000/8000 Grit Professional Knife Sharpener Stone, Knife Sharpening Stone Set for Kitchen & Chef's Knives Hunting Knives Scissors

  • [Innovation Design Japanese Sharpener] The sharpening stone is made of double-sided, high-quality white corundum, a rock-forming mineral derived from alumina. Designed by a famous Japanese stone polisher with advanced technology and materials to ensure the best performance when the tool is polished..
  • [Sharpening Stone Grinding Kit] Japanese sharpening stone comes with a full range of professional sanding tools.
  • corner setter, correction stone and oiling bottle. The base is equipped with a non-slip, highly functional TPR rubber plate to keep the whetstone stable on all surfaces..
  • [Double-Sided Polishing] The sharpening whetstone kit comes with a double-sided (2000/8000 grit) premium sharpening stone that provides excellent sharpening performance. 4000 coarse grit is used for sharpening open-edged or repaired knives for duller knives. 10000 fine grit is used for grinding and polishing for normal sharpening..
  • [Multi-Purpose Sharpening Stone] After 6 months of rigorous testing with professional butchers, chefs and families on sharpening stone tools. Create a professional multifunctional knife sharpening stone that can be used for kitchen knives, chef's knives, steak knives, butcher knives, hunting knives, pocket knives, scissors, blades, etc..
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Knife Set with Block imarku 10 Piece Knife and Cutting Board Set with Block Japanese Chef Knife Set Professional

  • ALL-INCLUSIVE KNIVES-imarku 10-piece kitchen knife set includes 8"Chef Knife, 7"Santoku Knife, 8"Bread Knife, 8"Slicing Knife, 5"Utility Knife,....
  • IMPECCABLE QUALITY-Our knife set with block is made of premium high-carbon japanese stainless steel with excellent resistance to rust, corrosion and....
  • ULTRA-SHARP EDGE-Every knife in the imarku japanese knife set has unparalleled sharpness by professional grade plain forging process and precisely....
  • ERGONOMIC & HIGH-END DESIGN-This knife set's block is applied with luxurious bamboo. Also the hollow and solid design provides ultimate safety and....
  • ENJOYABLE PRESENT & LIFETIME GUARANTEE-The imarku knife set is carefully handcrafted, which is a fathers day gifts from daughter, wife, son, Friends,....
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Waterboss,Japanese Yanagi Kiritsuke Sushi Sashimi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle, 10.6 inch (270mm)

  • Honyaki translates as true forged and is the purest reflection of the traditional art of Japanese sword making. Our master craftsmen use the same methods and techniques that the ancient swordsmith handed down from generation to generation to produce knives of the highest caliber. Hand forging these knives from a single piece of high carbon steel require extraordinary skill to withstand temperatures that reach into the thousands within a burning furnace..
  • he Yoshihiro Honyaki knives are forged by master craftsman and finished with the ancient techniques of Japanese sword polishing, our Yoshihiro Mizu Yaki Shiroko Honyaki Mirror-Finished knives are the highest level of quality in Japanese knives. Mizu Honyaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing it with enough resiliency to perform consistently in the most exacting of conditions..
  • The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and Sashimi, and is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its i....
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Okami Knives CHEF KNIFE 8\ Japanese Damascus Stainless Steel, High Carbon Sharp Kitchen Cutlery, Light & Ergonomic Gyuto

  • Receive a free Okami Sharpener when you purchase 1 or more Okami Japanese Chef Knife.
  • Place both items in the cart. “very sharp right out of the box” “the best knife I have ever had”.
  • ERGONOMIC, MADE TO LAST: Unlike many other brands which despite their claims use steel of questionable quality and offer poor workmanship which leads to uncomfortable and dull knives, Okami Knives Chef's knives are made out of premium VG10 Japanese Steel. Super sharp but also very light compared to German steel it will make your life easier and your cooking time more pleasurable..
  • ONE KNIFE TO RULE THEM ALL: This Damascus Chef's Knife is the ultimate multi-purpose knife. It does it all chopping mincing slicing dicing. A go-to knife that will simplify your task and improve your efficiency. On top of that, our ergonomic pakkawood handle will also help reduce hand, wrist fatigue or finger numbness..
  • STAY SHARP: Our knife is sharp and will keep its edge retention for a long time. So will you by being an early supporter of Okami Knives and rocking your new knife with style..
  • LIVE ON THE CUTTING EDGE: Our Chef Knife belongs to a modern knife family.
  • Japanese-made, Western-style knives.The Gyuto is the Japanese equivalent to our chef's knives. It combines....
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KAKURI Japanese Wood Carving Tool Set 10 Pcs, AOGAMI Blue Paper Steel #2, Hand Forged Japanese Carbon Steel, Professinoal Woodcaving Knife Tool, Made in Japan

  • THE PROFESSIONAL WOOD GRAVING TOOL SET: It is an ultimate Japanese wood tool set which ideal for the woodcut, wood carving, wood marking, precise engraving, whitling, linocut, and other general woodworking work. The ten types of blade shapes are suitable for various engraving operations. It is an item for professionals who realizes higher-grade accurate woodwork. These chisels are also used by Japanese professional temple and Buddhist sculptors..
  • ULTRA RAZOR SHARP JAPANESE BLUE No.2 STEEL: Uses Aogami Carbon Steel Blue #2, the highest-grade steel in Japanese cutlery steel. This steel is characterized by excellent sharpness of top HRC hardness (HRC is over 60) and ease of sharpening the blade achieved by professional forged process and heat treatment. Blue Steel #2 is manufactured by Hitachi Metals, Ltd. in the Izumo region of Shimane Prefecture in Japan, and is also used for high-end Japanese kitchen knives..
  • HAND FORGED BLADE BY JAPANESE PROFESSIONAL BLACKSMITH: It is a gem made by hand forging of Japanese professional craftsmen in Tsubame Sanjo, a leading cutlery town in Japan. Steel has been carefully forged one by one and maintains an incredible sharpness..
  • CONVENIENT COTTON CANVAS CASE: Comes with a canvas case. It can be folded and stored, making ....
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