Best Japan Knife

MASAMOTO Chef Knife Sheath 9.5

  • MASAMOTO GYUTO 9" CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 9.4 inches available in GYUTO 240mm..
  • JAPANESE TRADITIONAL WOOD SHEATH - Special sheath for keeping kitchen knives in a sanitary condition. Because it uses only natural high-quality magnolia, it feels good and the kitchen knife can be stored in good condition as well. The official MASAMOTO logo is engraved. All knives of the MASAMOTO brand with a history of more than 150 years as leading kitchen knife manufacturers are handmade by professional Japanese craftsmen..
  • PRODUCT INFORMATION - Made in Japan / Blade length: 9.4 inches (240 mm) / Material: Japanese Natural Magnolia Wood / Adaptable Knife: MASAMOTO Gyuto (AT240 mm / VG240 mm) *Not for Wa-Gyuto KS & SW Series.
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Miyabi 2-stage Diamond/Ceramic Handheld Knife Sharpener

  • Set Includes: 3.5-inch Paring Knife, 5.5-inch Utility/Prep Knife, 8-inch Chef's Knife, 9.5-inch Bread Knife, 9-inch Tungsten Sharpening Steel, 10-slot....
  • Micro Carbide powder steel SG2 construction.
  • core is surrounded with a hammered stainless steel Damascus textured finish.
  • special Criodur ice-hardening process maximizes properties of the steel.
  • Traditional Japanese blade hand-honed to a 9 to 12 degree angle.
  • Micarta D-shape handle, with a mosaic accent complimented by red spacers and a metal end cap with logo.
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Global Knife Set with Asian Chef’s Prep and Paring Knives – Stainless Steel 3 Piece

  • Global Knife Set Includes: 3.5" Paring Knife, 5" Prep Knife & 7" Hollow Edge Asian Chef's Knife.
  • High tech molybdenum/vanadium Cromova 18 high carbon stainless steel blade.
  • Stainless steel molded dimpled handle for safe grip filled with the right amount of sand to create the perfect balance.
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Farberware 5209950 Cleaver Knife, 6-Inch, Black

  • ...angle on both sides of the blade and a very thin, ultra-sharp blade thickness of 2.3mm. The wide blade of this chopper knife allows the chef's fingers to work perfectly away from the cutting surface. Durable and strong, it cuts into large pieces of food with great ease..
  • Extremely HC Outstanding Stainless Steel from Japan: This imarku Meat Cleaver is forged from excellent Japan imported high carbon stainless steel SUS440A for high quality, easy maintenance, edge retention and long lasting sharpness. It has extremely strong rust and corrosion resistance..
  • Ergonomic Pakkawood Handle: The wooden handle of the imarku Chef’s Cleaver knife is made of Pakka wood for excellent corrosion resistance, durability and easy maintain. Its handle is ergonomic and provides a comfortable grip and high maneuverability. Prevent slippage, sturdy and effortless. For left-handed users, it is also of great performance..
  • 100% Lifetime Warranty: We guarantee lifetime free replacement, so you don’t have to wonder if you are risking your money. Please feel free to contact us with any questions, our professional customer support is always here for you! Comes with a luxury gift box, which makes it a wise choice for Thanksgiving and Christmas gifts for culinary students, home coo....
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MASAMOTO ZA Japanese Petty Knife 5.5 Damascus Kitchen Utility Knife ZA-18 Clad 69 Layers Japanese Stainless Steel Blade Mahogany Pakkawood Handle Made in JAPAN -Tokyo Exclusive Edition-

  • MULTI-PURPOSE 5.5 INCH EXTRA SHARP PETTY KNIFE - A traditional multi-use utility knife for cooks. The short and thin Japanese petty chef knife is easy....
  • DAMASCUS 69 LAYERED HIGH-GRADE ZA-18 STEEL & IDEAL WEIGHT HANDLE - Uses high-grade Stain-Resistant Damascus Steel (ZA18 Steel). Superior sharpness and....
  • AUTHENTIC HIGH GRADE JAPANESE QUALITY PERFECT FOR BOTH YOURSELF AND GIFTS - Made in Tokyo, Japan. MASAMOTO official English instruction is included.....
  • BOLSTER COVERED AND DOUBLE EDGE BLADE - For lifetime use, the bolster part perfectly covers the handle and prevents water from entering the handle.....
  • PRODUCT INFORMATION - Made in Japan / Blade length: 5.5 inches (140 mm) / Weight: 3.0 oz / Blade material: Damascus Stainless Steel (ZA18 Clad Metal)....
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Tojiro DP Damascus 3-piece Knife Set

  • Set Includes: 4" Paring Knife, 6" Utility Knife & 8.25" Gyuto/Chef's Knife.
  • Damascus pattern on each blade is created by forging 37 layers of both low carbon and high carbon stainless steel folded over the thick VG-10 core of premium cobalt alloy steel.
  • Bolster adds heft and balance while the blade and edge is still thin and razor sharp.
  • Micarta handle with three stainless steel rivets.
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Knife Sharpening Stone Kit Large 4 Side 400 1000 3000 8000 Grit Complete Wet Stones Set Japanese Professional Kitchen Knives Sharpeners Whetstone Flattening Stone Base Guide Leather Polishing Compound

  • beginners with fixed sharpening angles Angle guide.
  • non-slip rubber pad for holding the whetstone.
  • white flattening stone for leveling the whetstone.
  • It sharpens your knives and tools in a fraction of the time for lasting sharpness..
  • ✅【Japanese Quality】The Goodjob brand originated in Osaka, Japan, and has 500 years of history in knife making, the sharpness of the knife benefits from superb whetstone craftsmanship. We continue the traditional production process and raw materials in Osaka, Japan to make whetstones.
  • Each whetstone is fired at 2000 degrees for 48 hours in 20 processes. Wet stone fired at high temperature not only has excellent grinding ability, but also is durable..
  • ✅【Easy to Use and Clean】The knife sharpening kit comes with an angle guide, which provides a fixed sharpening angle for beginners, and novices can easily get started.
  • User manual and pages have detailed sharpening tips.
  • making everything very simple. In addition: grinding only needs water, easy to clean, to ensure food safety and delicious..
  • ✅【Careful Safety Design】We know the importance of safety ....
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Shun Cutlery Premier 5.5\

  • VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Shun Premier 5.5-inch Nakiri Knife is a favorite of professional chefs and cooking enthusiasts for preparing fruits and vegetables..
  • STRAIGHT BLADE: The straight blade, edge, and spine make this Japanese knife perfect for simple push cuts. The blunt end makes it extra safe to use..
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this cooking knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Global 7-piece Ikasu Knife Block Set

  • With the Global Ikasu Knife Block Set in your kitchen, you're assured of having the right knife at hand to fulfil your grandest culinary ambitions. What's more, this superlative cutlery set comes complete with a convenient storage solution in the form of a handsome bamboo block..
  • Each knife is painstakingly handmade by skilled artisans The blade is ice tampered and hardened ensuring the longevity of its razor sharp edge The superior metal is resistant to corrosion and stains The handle is ergonomically designed for maximum grip and comfort Each knife is carefully weighted to ensure perfect balance in the hand Made in Japan.
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Knife Sharpening Stone Kit - Goodjob Premium Japanese Whetstone Knife Sharpener Stone Set - Dual Grit 400/1000 Water Stone with Non-Slip Silicone Base, Angle Guide, Flattening Stone

  • ...quality 100% white corundum, including double-sided grit 400/1000 whetstones.
  • beginners with fixed sharpening angles Angle guide.
  • non-slip rubber pad for holding the whetstone.
  • white flattening stone for leveling the whetstone.
  • It sharpens your knives and tools in a fraction of the time for lasting sharpness..
  • ✅【Japanese Quality】The Goodjob brand originated in Osaka, Japan, and has 500 years of history in knife making, the sharpness of the knife benefits from superb whetstone craftsmanship. We continue the traditional production process and raw materials in Osaka, Japan to make whetstones.
  • Each whetstone is fired at 2000 degrees for 48 hours in 20 processes. Wet stone fired at high temperature not only has excellent grinding ability, but also is durable..
  • ✅【Easy to Use and Clean】The knife sharpening kit comes with an angle guide, which provides a fixed sharpening angle for beginners, and novices can easily get started.
  • User manual and pages have detailed sharpening tips.
  • making everything very simple. In addition: grinding only needs water, easy to clean, to ensure food safety and delicious..
  • ✅【Careful Safety Design】We know the importance of safety when sharpening knives. We have specially designed a fully-wrapped non-slip rubber mat w....
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