MASAMOTO GYUTO 9" CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 9.4 inches available in GYUTO 240mm..
JAPANESE TRADITIONAL WOOD SHEATH - Special sheath for keeping kitchen knives in a sanitary condition. Because it uses only natural high-quality magnolia, it feels good and the kitchen knife can be stored in good condition as well. The official MASAMOTO logo is engraved. All knives of the MASAMOTO brand with a history of more than 150 years as leading kitchen knife manufacturers are handmade by professional Japanese craftsmen..
PRODUCT INFORMATION - Made in Japan / Blade length: 9.4 inches (240 mm) / Material: Japanese Natural Magnolia Wood / Adaptable Knife: MASAMOTO Gyuto (AT240 mm / VG240 mm) *Not for Wa-Gyuto KS & SW Series.
Razab Japanese Chef Knife - 8 Inch Professional Kitchen Knife - High Carbon Stainless Steel Ultra Sharp Chef's Knife - For Cutting, Slicing, Chopping, Dicing
CLASSIC JAPANESE KNIFE : Razab Chef knife is similar to a Classic Chef Knife in its utility. 8 inch professional chef's knife of high quality Japanese steel is designed to your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread comfortably..
MULTIPURPOSE KNIFE : The cutting knife features a distinctive rounded down tip and flat blade edge that makes it a great all purpose chopping knife for a variety of kitchen duties. It is also ideal for removing flesh from bones as well as pounding and smashing garlic. This Chef knife is designed for professionals including Chefs, Culinary Experts, Food Caterers as well as an Ordinary Person..
HIGH CARBON STAINLESS STEEL BLADE : This Kitchen Knife features an ultra sharp vacuum heat treated Japanese super steel blade cutting core at 59±2 Rockwell hardness which maintains performance and edge retention. The chrome-finish doesn't rust or tarnish and requires minimal maintenance..
ULTRA SHARP EDGE : Sharpness of the chef knife is guaranteed with High Quality Japanese steel blade, a key to achieving the best cuts. A distinctive sl....
Japanese Chef Knife Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Chef Knife High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box
【Classic Japanese Chef Knife】 - Professional Japanese chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship.
【Multi-functional Chef's Knife】- The Gyutou knife is made of high carbon AUS-8 stainless steel, classified as designed to be a multipurpose knife, and features a 15° ultra-sharp edge angle for a noticeably sharper cutting face. It cuts, dices, slices, chops, and also cuts meat off bones..
【Comfortable & Ergonomic handle】- RASSE Japanese chef knife designed uses Mkuruti rosewood coming from tropical. And features an ergonomically designed octagonal balanced wood handle, minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
while providing a secure, comfortable grip.
【How to Care Knife】 - To maximize the performance and longevity of your chef knife, carefully wash with warm soapy water, No abrasive sponges, then rinse and dry completely with a soft towel. Never put the knife in the dishwasher or leave it soaking in water. And always keep your knife dry and clean!.
豊稔光山作 Japanese Garden Tools Very Sharp Edge, Weeding Tools Gardening, Japanese Weeding Sickle, Machete for Clearing Brush - Made in Japan
【JAPAN QUOLITY GARDENING TOOLS】: This top-quality Japanese gardening tool is made by hand one by one by a manufacturer specializing in gardening born in Japan. Weeder tool for garden, Gardening, Hand Hoe, Weeding Sickle, Japanese cheff Knives, garden tools for gardening..
【MADE IN JAPAN 】: All Hounen-Kouzansaku products are manufactured in Japan by Japanese master craftsmen.With a history of many years in making Japanese garden tools,manual weeder all of the process gone into making tools were completed in one of Japan’s towns known for their craft making tradition..
【JAPANESE STEEL Weeder Tool For Gardening】: All Hounen-Kouzansaku Japanese sickles are consisted of top quality japanese steel. It uses high quality Japanese steel, which makes cuts to be sharp..
【Diversification of global garden culture】: Whether you are a master or beginner in using sickles and knives,garden hoe,japanese garden tools,using traditional Japanese gardening tools will give you a whole new experience and enjoy a variety of garden work. For Japanese gardenig gifts too. Can change your life..
【Good Customer Service】 : We provide 24-hour online service, you can contact us by email at any time.
Utility Chef Knife 6 Inch Chef knife Japanese Damascus Utility Kitchen Knife Japanese Paring Knife Damascus Steel High Carbon 67-Layer Ultra Sharp Kitchen Meat Cutting Gyuto Chef Knife [Gift Box]
...fessional Utility Chef Knife with perfect curvature(10-15°per side) that meets all the chef's requirements. This 6 inch chef knife is perfect for mincing, slicing, and dicing any fruit, fish, meat, sushi and vegetables. Great for professional chefs, culinary experts, food caterers and for novice home chefs.
【VG10 Japanese Damascus High Carbon Steel&Best Cutting Edge】67-Layers forged VG-10 Japanese premium Damascus steel ensures this Japanese utility knife with a high level of rust-resistance, wear-resistance and long-lasting performance. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance.
【Ergonomic & Well-balanced 】Comfortable Pakka wood Handle with Acrylic Rim, this ultra-premium handle contributes excellent grip and perfect balance, it is designed with superior control and agility, AND, it has gone through special treatment, making it extremely impervious to heat, moisture, cold with military grade strength and life-long sturdiness..
【AMAZING Gift with Exquisite gift box & Knife Sheath】Japanese Damascus Chef Knife with stunning pattern that makes your cooking moment to be the most enjoyable time in life. This superior 6 inch Japanese utility knife is a wonderful gift for Home Cooks, Professional ....
Yoshihiro 46 Layers Hammered Damascus Gyuto Chef Knife and Petty Utility Knife SET (Gyuto 8.25'' (210mm) & Petty 6'' (150mm), Ambrosia Handle)
Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value..
The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
Sometimes called a utility knife, the Petty is a smaller version of a chefs knife but is bigger than a Paring knife. The Petty fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a Paring knife can take care of. The Petty will soon become the go to knife in your kitchen..
These knives are complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade..
Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value..
One of the most popular knives that a cook can have today is a Japanese Vegetable knife known as a Nakiri knife. The Nakiri is a Japanese double edged knife with a flat cutting edge. The flatness allows for the whole length of the knife to come in contact with the cutting board with each stroke. This is particularly helpful when chopping vegetables since it eliminates those imperfect cuts in which ingredients are hanging by a string..
Reminiscent of a small cleaver, this knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. From prepping greens for a salad to chopping vegetables for a main dish, the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional..
Proudly made in Japan. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when n....
OAKSWARE Chef Knife, 6\ Cutting & Cooking Kitchen Knife - High Carbon German Steel Razor Sharp Knives Professional Meat Knife with Ergonomic Handle
[Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
[High Quality Cooking Chef Knives] Kiritsuke chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
[Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
while providing a secure, comfortable grip..
[Perfect Cooking Cookware Gift Choice] Japanese knives combine ....
Angerstone Premium Knife Sharpening Stone Kit–400/1000 Grit Whetstone Set, Professional Knife Sharpener Stone with Flattening Stone, Angle Guide and Nonslip Rubber Base
... from highly durable silicon carbide dual side grit 400/1000. Grit 400 is used for returning edges to their original shape, Grit 1000 is used for sharpening & smoothing the edge..
▶【EASY TO USE】:Our knife sharpening kit only requires a couple minutes of soaking before using, no oil is required like traditional japanese wet stones. and angle guide allows you to maintain CORRECT ANGLE and safely apply consistent pressure while sharpening the blade, Flatening stone is used to level the uneven surface caused due to repeated use, making it flat..
▶【PERFECT GIFT FOR YOUR FAMILY OR FRIENDS】----Our wetstone have been inspected by a reputable third party inspection company. Each grinding stone for knife has been checked, put under a durability and functionality test before shipped to you.NO COMPROMISE on quality! This simple-yet-unparalled award winning tool is used by everyone from stay at home moms to various professionals. Don’t forget to buy this honing stone for sharpening knives as a COOL GIFT for your family and friends..
[Premium Quality] Professional Forged japanese kitchen knife designed with a premium material blade that prevents any rusting. The weight balance makes it sturdy and comfortable for everyday use such as slicing, mincing or dicing or sushi, meat, fruits and vegetables..
[Blade Quality for Sharpness] The 3 Layers 9cr18mov Clad Steel provides supreme sharpness making it easy and comfortable to use. After high temperature heat treatment Hardness could be stable at 60±2HRC and durable sharpness. The clad dimple allow for easy food release while slicing or dicing..
[Weight / Balance] This knife has an unbeatable balance that offers a very comfortable grip with precise cuts. The weight is towards the blade making for efficient use during rock chopping motion. It’s designed to show the special beauty of Japanese knives while focusing on durability and comfort..
[Comfortable Handle Design] The Japanese chefs knife features an ergonomically designed octagonal balanced wood handle minimizing wrist tension while giving you great flexibility to adjust your cutting angle. The stability of the handle allows the user full manipulation of the blade..
[OUR PROMISE] As a promise to our customers, we will replace it free of charge if you open the package and receive a kn....
