Best Natural Hog Casings For Sausage

Smokehouse Chef Edible 21 mm Snack Stick Collagen Casing for 25 lbs of Homemade Snack Sticks, Slim Jims, Pepperoni etc.

  • Fresh 21mm collagen casings for snack sticks.
  • 5 strands to produce 25 lbs of snack sausage.
  • Supplied by Smokehouse Chef. Fully edible product..
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WILDDIGIT Professional Jerky Gun Kits Stainless Steel Jerky Maker Gun Jerky Shooter 1 Pound Easy Clean Beef Jerky Making Gun with 5 Stainless Nozzles and 6 Cleaning Brushes

  • 3 SAUSAGE NOZZLES: Whether you’re using collagen or natural casings, these three nozzles can handle it all. Match the right size casing with the....
  • QUICK BATCHES: With a 1.5 lb capacity, this sausage maker is perfect for trying out multiple sausage recipes. Just whip up a few pounds of each recipe....
  • QUICK CLEAN: This sausage maker is easily cleaned in the sink with soap and water. A large and small brush are included to quickly flush out small....
  • DURABLE: Made with stainless steel and aluminum, this sausage maker is built to effortlessly work through endless batches of sausage. No cheap plastic....
  • 100% SATISFACTION GUARANTEE: We are so confident in the quality and performance of this sausage maker, your purchase is backed by the Sigval....
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GLOGLOW Edible Drying Sausage Casing for Home Restaurant Flavorous Homemade Sausages Ham

  • FEATURES: Good toughness, uniform in size for easier stuffing.The sausage casing is edible, the sausage is very useful..
  • SAFE TO USE: Collagen Sausage Casing Made of high quality sausage casing material, safe to use..
  • LENGTH TO MEET YOUR NEEDS: 14 meter sausage casing to hold more meat. You can use the sausage casing to make sausage and ham..
  • PRACTICAL & USEFUL: Before you use edible collagen casings, you are supposed to soak the dry sausage casing. The sausage casing is edible, practical and useful..
  • MULTIFUNCTIONAL PRODUCTION: Edible sausage casing is suitable for making roast sausage, dried sausage, sausage, hot dog, etc..
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Klement's Jalapeño Summer Sausage, 12 Ounce

  • Ideal for Lap Cheong, dried beef sausage, beef snack sticks and pork sausage.
  • Contains casings with a total length of 30 m/98.43 ft and will stuff about 15 lb of sausage.
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The Sausage Maker - Natural Hog Sausage Casings 'Butcher Pack', 29-32mm (1 1/8'-1 1/4')

  • An edible casing generally used to make frankfurters, Italian or breakfast (country) sausage.
  • Sausage Maker casings are packed in purified salt and have an indefinite shelf life when stored in the refrigerator.
  • Salted casings have a very long shelf life when stored properly.
  • Stuffing capacity per hank: Approximately 70 lbs..
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A.C Legg Old Plantation Smoked Sausage Seasoning Seasons 25 Pounds 11 Ounce - with Cure

  • 1 Bag Seasons 25 lbs. of Sausage. NO MSG.
  • This Seasoning Is Excellent for Making Smoked Deer Sausage..
  • If you are making smoked deer sausage with this seasoning, use fibrous casings for stuffing..
  • Comes with 1 oz. packet of Speed Cure - the correct amount for 25 lbs. of sausage..
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5-pack 17mm Collagen snack sausage casings for 23 lbs of snack sticks. From Smokehouse Chef. USA Product

  • 5-pack 17mm clear collagen casings for snack stick sausage.
  • Beef product casings. USA product from Smokehouse Chef.
  • Casings will fill approx 23 lbs of meat per pack..
  • 17mm casings will dry to be small - about the diameter of a #2 pencil.
  • REQUIRES a small 3/8" (10mm) tube. Available from Smokehouse Chef.
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Hog Ring Pliers & 150 Galvanized Hog Rings, Professional Upholstery Installation Kit

  • KIT INCLUDES: Hog Ring Pliers & 150 Galvanized Hog Rings (Galvanized to Prevent Rusting).
  • Cushioned non-slip grips, straight steel design, approximately 7 inches in length. Works with most hog rings, sizes: 3/4, 1/2, 3/8 inch.
  • Designed for use in upholstery, bungee or shock cords, netting, cages, bagging, traps, sausage casing and meat bags, and fencing.
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Sausage Casings, 45PCS Edible Collagen Casings Dry Sausage Casing Tube for Flavorous Homemade Sausages, Ham, Pepperoni, Kitchen Accessories, Long 17m/Wide 17mm

  • The collagen casing can be used for Taiwan baked sausage, air‑dried sausage, Cantonese sausage and mini sausage..
  • These casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick..
  • Its material is collagen, food grade material, can be eaten directly..
  • Before you use it, you are supposed to soak the dry sausage casing, enema machine can be directly set to use..
  • Comes with the 45 sticks 17meter sausage casing, it can meet your need..
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HARDK Hog Ring Pliers & 300 Galvanized Hog Rings - Professional Upholstery Installation Kit

  • ✅ KIT INCLUDES: Hog Ring Pliers & 300 pcs 3/4 Galvanized Hog Rings (Galvanized to Prevent Rusting).
  • ✅ Spring-loaded to hold hog rings in jaws.
  • ✅ Cushioned non-slip grips, straight steel design, approximately 6.88 inches in length. Works with most hog rings, sizes: 3/4, 1/2, 3/8 inch.
  • ✅ Designed for use in upholstery, bungee or shock cords, netting, cages, bagging, traps, sausage casing and meat bags, and fencing.
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