PACIFIC WAKAME is the perfect seaweed for miso soup, as well as seaweed salad. Use as much or as little as you like with our convenient resealable bag..
EMERALD COVE'S PACIFIC WAKAME is made of rich, dried, green pieces that are ready-to-use straight from the bag. Sprinkle directly onto miso soup or dashi broth, or lightly soak, drain and squeeze to add as a topper to salads and other dishes. Perfect for adding a taste of the sea to ramen..
TRADITIONALLY USED in Japan as an ingredient in miso soup, seaweed salad and pickled vegetables. Pieces can be cut into smaller flakes if desired..
SUPERIOR ALKALINITY - Because of its superior alkalinity, wakame is believed by many to be extremely beneficial in maintaining a healthy alkaline/acid balance in the human body..
Premium Dried Seaweed for Dashi, Kombu (Kelp) in Bulk | 2 lb - 32 Oz
Wakame seaweed is one of the healthiest Japanese foods due to being rich in vitamins, minerals and even a compound called fucoxanthin which has shown to help burn fatty tissue.
In Japan, eating wakame is often considered one of the best ways to get a smooth complexion and soft, luxurious hair.Usually used for miso soup and salad.
Wel Pac Fueru Wakame Dried Seaweed used for salad, vinegar dishes, miso soup, ramen and endless counts of combination.
White Miso Paste (Shiro) 3 Month Fermented, USDA Organic, Kosher. by Tzum Essen (Small (6 oz))
FLAVOR Profile: Tzum Essen white shiro miso goes through an aging process of 3 months, this leaves you with a young, sweet umami punch of flavor that will satisfy that "5th" sense which umami can bring..
MULTI USE: Miso is a fermented product, Shiro miso has a sweet and light taste to add a cloud of flavor when mixed into your broth, depth to your marinade and twang to your salad dressings. Use on fish, meat, broth, stir fry and miso eggplant..
QUALITY: Good quality Miso is hard to come by, white shiro miso should have be golden in color (May darken if kept in warm environment over time), aromatic with a subtle hint of sweetness showing its young fermentation in cold weather. Its smooth texture will blend well with sauces, marindates, soups and dips..
Ingredients: Water, Organic Soybean, Organic Rice, Salt. (Fermented for 3 months) USDA Certified Organic, Kosher certified by the OU Kosher, Vegan, Non GMO, PBA FREE, ECO Certified, No Added MSG, No Alcohol, No preservatives, No Sweetener. Product Of China.
100% Satisfaction guarantee - At WB Home Co. Our goal is to have you satisfied with your purchase, if for whatever reason you are not happy send us a message and we rectify the issue right away..
1 Set 4 Golden Pine Bamboo Plum Blossom Lacquer Rice Miso Soup Bowl Bowls 4 Spoons Red/black
This listing is for 4 Lacquer miso soup bowls and 4 Asian style deep spoons..
These bowls are made in Japan with a connotation of the Japanese culture. Lacquer ware has been an Eastern Asian craft with a wide range of fine and....
Color: Black exterior with golden pine, bamboo, and plum blossom design. Red interior. Pine and crane in Asian culture are metaphor of longevity.
They are artful and collectable. They can also be used for serving rice, miso soup or other soup. Bowl size: about 4.5" diameter, and about 2.75"....
Thin and light weight are the features of top lacquer ware. These bowls are very thin meaning they are top lacquer ware. These lacquer bowls are much....
Mix of 5 freeze-dried vegetables (cabbage, seaweed, welsh onion, carrot, onion). It is good for the ingredients of miso soup or ramen. Just add the....
MIYAKO KOJI 200g. It is a traditional Japanese food that is good for health. With Original recipe collection.
KOJI is a made by growing KOJI KIN on grains such as rice, wheat and soybeans. It has long been used as a raw material for traditional Japanese foods such as miso, soy sauce, sake, sweet sake and pickles..
MIYAKOKOJI is dry KOJI. It is dried at low temperatures so the KOJI characteristics can be maintained as long as possible..
You can make Miso and Shio Koji yourself. The miso can be used to make miso soup and miso sauce. Salt and pepper make the meat and fish soft and delicious..
KOJI is said to clean the intestines and the blood. In addition, it is said that eating dry KOJI with 1 TSP of water (cold or hot) after eating is healthy..
French Onion Soup Bowls with Handles, Set of 4, Colorful Ceramic Dishware for Chicken Noodle, Stew, Chili, and Hot Meals, Microwave, Oven, and Dishwasher Safe Large Soup Crocks, 15oz
Classic French Onion Soup Bowls – These fun and colorful 15 ounce hot soup bowls are perfect for serving up thick, delicious French Onion soup as well as other favorites like chicken noodle soup, miso, chili, ramen, baked mac and cheese, and more.
Comfortable, Easy-Grip Handle – Designed to give you more control over a hot bowl these ceramic soup bowls feature a built-in handle that improves handling when moving or holding your food, so you can avoid spills and messes.
Bright and Colorful Bowl Interior – Our French Onion and miso soup bowls boast a flat matte black finish on the outside and a super bright and vibrant color on the inside to make them stand out and feel more fun for kids, teens, and adults.
Heavy-Duty Ceramic Craftsmanship – Home Beets soup bowls microwave safe dishes are heat resistant up to 450°F which means they’re microwaveable, oven safe, and can be cleaned up quickly in the dishwasher. All to support your favorite meal ideas.
Kitchen-Friendly Housewarming Gift – Everyone needs great bowls for their kitchen which makes these soup bowls with handles ....
Restaurant Style Soup Base Creamy and Savory, 4 Kinds of Tonkotsu Flavors, Tonkotsu Ramen Noodles Series, Shoyu Tonkotsu, Spicy Miso Tonkotsu, Regular Tonkotsu, Seafood Tonkotsu, Authentic Japanese Taste (Pack of 10)
Regular Tonkotsu: Only with pork bone soup would you get the full bodied taste featured in this instant ramen. Enjoy a garlic and onion aroma with a delicious sesame aftertaste..
Seafood Tonkotsu: This instant ramen features robust soup blended with creamy tonkotsu (pork bone) flavor and umami-rich bonito. It offers an authentic Japanese ramen taste..
Spicy Miso Tonkotsu: This instant ramen features soup blended with miso and rich tonkotsu (pork bone) flavor, one of the popular flavors at ramen shops. It offers an authentic Japanese ramen taste and adds a kick with a separate chili oil packet..
Shoyu Tonkotsu: Rich soy sauce flavor well mixed with Tonkotsu soup base.
