Best Organic Whole Wheat Bread Flour

Alvarado Street Bakery Low Glycemic Bread Loaf - Whole Wheat Bread For Toast and Sandwiches - Sliced Bread Made with Organic Sprouted Wheat - Diabetic Friendly Vegan No GMOs - 24 oz 2 Pack

  • SOFT WHEAT BREAD: Our delicious freshly sprouted bread is freshly baked, pre-sliced and ready to eat! Anyone will enjoy its soft texture and nutty....
  • DIABETIC FRIENDLY: This delicious diabetic-friendly bread is low glycemic and made with freshly sprouted organic wheat. Our sprouted whole wheat bread....
  • SANDWICH BREAD: Our fresh bread is perfect to make sandwiches or paninis. Healthy whole grains will fill you up until your next meal!.
  • 2-PACK: Comes with 2 packs of bread - whole wheat - Diabetic-friendly, Vegan, Star-K Pareve & No GMOs..
  • WHO WE ARE: For over 40 years, Alvarado Street Bakery has been a leader in producing healthy, organic whole grain breads. We make our breads using....
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Haldeman Mills Naturally Gluten Free Light Buckwheat Flour, 2 Lb. Package (1 pack)

  • WHOLE GRAIN: Bob's Red Mill Organic Buckwheat Flour is a bold alternative made from 100% buckwheat groats.
  • A NUTRITIOUS ALTERNATIVE: A good source of dietary fiber and essential amino acids from raw buckwheat kernels ground into a rich flour.
  • DELICIOUS, NUTLIKE TASTE: Substitute half of your flour with buckwheat in wheat bread for a nutty flavor and darker color.
  • Ideal for traditional Russian blini or buckwheat crepes.
  • FOR EVERY DIET: Naturally wholesome and suitable for those following a vegan or vegetarian diet.
  • BOB'S RED MILL: Make folks a little happier.
  • it's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.
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Great River Organic Milling, Bread Flour Blend, Sunflower Millet Blend, Stone Ground, Organic, 25-Pounds (Pack of 1)

  • Aiva Organic Ragi Flour or Finger Millet Flour is primarily a powder food, It is made from Ragi grain. It has high protein and mineral content..
  • Ragi porridge, ragi halwa, ragi kozhukatta can be made with Organic Ragi flour which is rich in taste and nutrients..
  • Ragi grain is better than wheat because it is a rich source of fiber compared to wheat, keeps you satiated for long. Often not polished, so retains all its nutrients and a much healthier grain when compared to wheat..
  • All purpose flour (Maida flour)can be replaced with Aiva Ragi flour (Finger Miller Flour) during baking which carries whole lot of nutritional benefits..
  • Aiva Organic Ragi Flour or Finger Millet flour has no Preservatives, No additives, No added color, USDA Certified and rigorously tests each product against the industry’s highest quality standards..
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Alvarado Street Bakery - Sliced Bread Made with Organic Sprouted Wheat - Vegan No GMOs THIN - 19 oz Flax & Chia 2 Pack

  • SOFT WHEAT BREAD: Our delicious flax & chia seed freshly sprouted bread is freshly baked, thinly sliced and ready to eat! Anyone will enjoy its soft....
  • SIMPLE INGREDIENTS: Freshly Sprouted Organic whole grains are combined with freshly sprouted organic Flax and Chia seeds to create hearty yet soft....
  • SANDWICH BREAD: Our fresh bread is perfect to make sandwiches or paninis. Healthy whole grains will fill you up until your next meal!.
  • 2-PACK: Comes with 2 packs of bread - whole wheat..
  • WHO WE ARE: For over 40 years, Alvarado Street Bakery has been a leader in producing healthy, organic whole grain breads. We make our breads using....
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All American Harvest Split Pinto Beans - Premium Quality, Dry Pinto Beans, | Gluten Free & Non-GMO | Fiber & Protein Source, 1lb

  • ✔️ ORGANIC & NON-GMO: Garbanzo Bean Flour by Food to Live is USDA Organic, Kosher, Vegan-friendly, trans-fat and cholesterol-free..
  • ✔️ CERTIFIED GLUTEN-FREE: Our Chickpea Flour is certified gluten-free and is suitable for people who follow a gluten-free diet..
  • ✔️ SUPER NUTRITIOUS: Garbanzo Bean flour is loaded with protein and fiber while is also relatively low in calories and carbs. It is a powerhouse of antioxidants, Vitamins K and E, Calcium, Potassium, Copper, Folate, Magnesium, Selenium, and Phosphorus..
  • ✔️ VERSATILE USES: Organic Chickpea Flour has numerous uses and works great for baking bread, pizza crusts, cakes, making pancakes and waffles. In addition, it’s a wonderful thickener for stews, sauces, and soups..
  • ✔️ WHEAT FLOUR SUBSTITUTE: You can replace 1 cup of wheat flour with ¾ cup of Garbanzo bean flour. Besides, this flour can be used instead of Cassava, Quinoa, Millet, Oat, and Almond flours..
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Earths Best Organic Crunchin Grahams Honey Sticks, 5.3 Ounce -- 6 per case.

  • The Whole Grain Difference: Crunchin' Grahams Contains 8 Grams of Whole Grains Per Serving and Are Made With Organic Whole Wheat Flour..
  • Our Grains Are Grown Without Harmful Pesticides Or Herbicides..
  • The Whole Wheat Flour Used In Crunchin' Grahams Contains All 3 Layers of The Grain When Processed.
  • Check Out The Earth's Best Difference?Organic Ingredients Grown In Soil Without Potentially Harmful Pesticides..
  • No Artificial Flavors, Colors Or Preservatives. No Genetically Engineered Ingredients..
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Atoria’s Family Bakery Mini Lavash bread w/ Whole Grain & Flax │Perfect for sandwich bread, wraps or pizza crust │50 calories, 5g net carbs│Keto-friendly (4 packs of 8 flatbreads, 32 pieces)

  • Keto and macro-friendly. One flatbread is 0F/8C/4P and 50 calories..
  • Soft, thin and pliable. Perfect for wraps, pinwheels, flatbread pizza, panini, dips, chips and any meal or snack throughout the day. Visit atorias.com for recipes..
  • Simple, non-GMO ingredients: water, whole wheat flour, wheat flour, wheat gluten, oat fiber, flax, sea salt, sugar, cultured wheat, yeast, organic enzymes..
  • Flatbreads shipped right from the bakery on Monday, Tuesday and Wednesday to ensure you receive the freshest bread..
  • Store in the fridge upon arrival (good for 3 weeks refrigerated), or in the freezer (good for 6 months frozen).
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Arnold Premium Cubed Unseasoned Stuffing - 3 Bags

  • One 24 oz loaf of Dave’s Killer Bread Organic White Bread Done Right.
  • Sandwich bread made with no bleached flour and 5 super grains.
  • Dave's Killer organic bread is a great way to level up a classic PB&J.
  • Certified USDA Organic and Non GMO Project Verified.
  • Dave's Killer Bread is the #1 selling organic bread in the country.
  • Soft and smooth artisan style bread loaf is packed with whole grain nutrition.
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Europastry Braided Apple Pastry, 4.41 Ounce -- 58 per case.

  • Nothing can stop you when you've got this sandwich in hand. Enjoy the classic, homemade taste of Smucker's Concord Grape Jelly and fresh-roasted Peanut Butter wrapped in crustless bread. Wherever you are, just thaw, unwrap, and enjoy..
  • It's unstoppably delicious. Contains 15-2 ounce sandwiches.Thaw 30-60 minutes at room temperature. Eat within 8-10 hours for best flavor..
  • THAW AND EAT CLASSIC SANDWICHES- Childhood favorite, perfect for your kids or for bringing back good memories to you.
  • NO HIGH FRUCTOSE CORN SYRUP- Egg-free, fish-free and shellfish-free. It may contain hazelnut and milk ingredients.
  • Enjoy the classic, homemade taste of Smucker’s Concord Grape Jelly and fresh-roasted Peanut Butter in a new way.
  • Ingredients: Bread: Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, Sugar, Yeast, Soybean Oil, Contains 2 percent Or Less Of: Salt, Dough Conditioners (distilled Mono And Diglycerides, Datem, Enzymes [with Wheat Starch, Ascorbic Acid, Calcium Peroxide])..
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Breadtopia Sourdough Starter (Dry) | Made from Organic & Non-GMO Ingredients | Easy to Follow Instructions | Make Homemade Sourdough Bread | Sour Dough Starter Dried |

  • SOURDOUGH STARTERS MADE WITH ORGANIC INGREDIENTS: Our sourdough starter mix is made with high quality non-GMO and organic ingredients.
  • NOT JUST FOR SOURDOUGH BREAD: We love sourdough bread, but you can make so much more with our starter sourdough! Why not try your hand at pancakes, muffins, cakes, and much more.
  • A HEARTY STRAIN OF WILD YEAST: This sourdough bread starter is fed exclusively using organic bread flour and has been taken directly from our own batch. This sourdough starter contains naturally occurring wild yeast, friendly Lactobacillus bacteria and organic wheat flour.
  • THE ONLY SOURDOUGH STARTER YOU'LL EVER NEED: With regular feeding and proper care, your revived sourdough bread mix can be used indefinitely.
  • EASY TO USE AND MAINTAIN: Follow our simple instructions included for maintaining your bread starter culture.
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