Ateco Revolving Cake Decorating Stand Aluminum Turntable and Base 12-Inch Round
Ateco #615 round revolving cake decorating stand for easier and more professional decorating results.
Aluminum base and turntable with stainless steel ball bearings for a smooth and steady rotation, resulting in better decorating results.
Round turntable measures 12-inches diameter and stands 4-inches high.
base has non-slip silicone cap to eliminate unwanted sliding on counter tops.
Wipe with damp cloth to clean, do not submerge in water.
Family run since 1905, Ateco has produced specialized professional quality baking and decorating tools for professional pastry chefs and discerning....
Ateco Korean Flower Tubes 124K, 125K, and 126K 3-Piece Set, Silver
Professional quality 6-piece pastry tip set for decorating and icing cakes, cookies and more.
Set contains: 2 plain tubes (804, 808), 1 star (827), 1 french star (864), 1 closed star (846), and 1 basket weave tube (898).
Pastry tips constructed of durable stainless steel.
Great for the professional or home baker, compatible with Ateco plastic couplers and disposable and reusable pastry bags.
Family run since 1905, Ateco has produced specialized professional quality baking and decorating tools for professional pastry chefs and discerning home bakers alike.
Extra Large Silicone Pastry Mat Nonstick Dough Mat with Measurement 36” By 24” for Fondant Mat, Kneading Mat, Dough Rolling Mat, Pie Crust Mat
Premium Safe Silicone: Pastry Mat is made of reinforced fiberglass and food grade silicone, which doesn’t include the vulcanizing agent. it can be reused over and over, safe, soft, durable and will not wrinkle or fade. This kneading mat is ideal for dough rolls out/kneading, pizza, bread, pasta, cookies, pie crust, biscuit and fondant..
Double Thickness & Extra Large: Silicone pastry mat is twice thickness(0.75mm) than the other dough rolling mat (0.3mm) on the market. This thicker pie mat is quite safe for the pastry/cookies cutter, dough scraper. Ultra large size(36×24inches) pastry mats designed, which prevent the flour or fondant will be spilled on the table..
Nonstick and Nonslip: Our kneading mat has a non stick surface and anti-slip bottom. A non-stick pastry mat surface no need to use excess oil and less scraping. This non-skid rolling mat also can lay flat on the countertop perfectly when you rolling out the dough. And this pie mat can firmly adhesive to worktop or other smooth surface..
Easy to Clean and Store: As the excellent nonstick surface design, our pastry mats are super easy to clean and dishwasher safe. Just rinsed it by warm soapy water and let air dried. Stored it by fold or roll up by hair tie, it’s great to save space. A must....
Tart Tamper Pastry Tamper Mini Pan Wood Wooden Shell Dough Muffin Metal by MSART for Making Muffin, Pecan Pies, Cheesecakes and Desserts.
♨SAVES A LOT OF TIME TO WORKS IN SMALL MUFFIN TINS –Especially making pecan tarts and thumping down dough, the tart tamper /pastry tamper make dough into the bottom and sides of a tart pan, Perfect tamping crusts for tarts, Cheesecakes, pastries, pies, cookies, candy, and crackers, shaping the tart shells using a mini muffin pan goes very quickly.
♨EASY TO USE, GREAT KITCHEN BAKING GADGET – This tart tamper /pastry tamper is a great little tool in the kitchen if you like to make tartlets, make molding the pastry dough a much easier job..
♨CORRECT SIZE AND SHAPE, DURABLE – MSART tart tamper /pastry tamper is double ended, with one end we made mini tartlets and with the larger end, made same into muffin pan. The small side is perfect for mini cupcake/muffins tins, and the larger side is perfect for tart pans. Simple product, but useful..
♨SMOOTH SURFACE AND CLEAN WELL - tart tamper /pastry tamper Made from solid, smooth turned beech wood. Storage and cleans up easily..
♨LIMITED WARRANTY - tart tamper /pastry tamper is 5.6" long, 1-4/5" and 1-1/10" for each side, fit for ours mini cheesecake pan, mini muffin tins, It can use for large tart pans and small ones too. Just the right size for our hand and not too heavy.
Pereg Fine Pastry Flour 16 oz - 100% Soft White Wheat - Suitable for Baking Cookies Pastries Croissants Pie Crust - 9% protein - Non-GMO & Vegan
PASTRY FLOUR: Pastry flour falls in the middle of all-purpose and cake flour, with a protein content of approximately 9 percent (compared to....
YOUR SECRET TO BAKING FLAKY LAYERED TREATS: The results you will get by using our pastry flour, would be very different from what you get from....
MULTI-PURPOSE: Ideal for any recipe where tenderness is the goal, our pastry flour is softer and substitutes well for all-purpose flour. Ideal for pie....
NATURALLY PROCESSED: You don't have any bad stuff in your kitchens and neither do we have. Pereg's Pastry flour is naturally processed and does not....
PEREG PROMISE: Pereg Natural Foods provides 100% pure, premium, all-natural spices, gluten-free grains and nutritious food the world has to offer. We....
Cake Piping Tips Kits: Open star tips, Closed star tips, French tips, Round tips, Plain tips, Leaf tips, Rose petal tips, Special tips..
Decorating Pastry Bags: 1 silicone pastry bags, made of food-grade silicone, have convenient loops for hanging.10 disposable pastry bags,ideal for any piping projects, beginners and kids..
2 Reusable plastic couplers are easy to switch quickly from one tip to another tip.
2 flower nails used as a decorative bottom bracket to decorate icing flower..
Durable & Safe Material: The biscuit cutters, flour sifter, dough blender and scraperr all made of high-quanlity stainless steel, sturdy and durable, cut through hard or sticky dough with ease. With excellent anti-rust properties, easy to clean and help you easily make healthy pastries..
Accurate Measurments: Rolling pin, pastry cutter, baking mat, 5 pcs biscuit cutters and 6 pcs measuring spoons are marked “inches/ cm” measurements clearly. No more guess when you baking, you will always pick up the right one..
Heavy Duty and Non-Slip: Stainless Steel pastry scraper and dough blender have a rubber non-slip handle that is ergonomically designed to make your bake easier. Soft grip handle help you do more baking without worrying about hand and wrist fatigue..
Wonderful Gift Set: This pastry cutter set are must-have tools for pro bakers and novice. Perfect for creating beautiful cookies, precise fondant circles, perfect donuts, round sandwich, flaky biscuits, delicious crumpets, mini cakes, tarts and so on..
5inch Length Cream Horn Forms Molds Cannoli Tubes 12pcs and Cake Decorating Cream Icing Piping Tip Nozzles Set Croissant Shell Cheese Roll Non-stick Cream Horn Danish Pastry Molds 430 Stainless Steel
...olds Contain: 6pcs 5.5inch length cone shaped molds and 6pcs 5*1inch size cannoli form tubular shaped molds. Non-stick premium stainless steel with a mirror finish, which is smooth, durable, and easy to wash and maintain..
Multipurpose: For baking cone-shaped pastry shells like cream horn, French horn, popsicle, small ice cream cone (can carry 1.5inch dia ice cream balls), flaky pastry, pizza cones, waffle cone and shaping pizelle, etc. Oven Safe for baking and fryer safe for deep fry. DIY Cupcakes Baking Tools can use for piping pastry dough, cookie dough, mashed potatoes, meringues, whipping cream, cupcake, cake, and more..
How to use cannoli horn mold: Apply some butter to prevents pastry sticking to it, and then twine or wrap dough around these cannoli tube, bake in oven or fry in oil, and the hollow cannoli shells are ready to be filled with fillings. (Note: dry thoroughly after washing).
La Patisserie Marble Cutting Board 16x20 inches with Marble Stone Rolling Pin - Marble Pastry Board for Dough, Chopping, Leather Working - Cold Marble Slab for Countertops, Kitchen and Serving Cheese
EVERY PASTRY CHEFS SECRET WEAPON - La Patisserie’s Marble Slab features natural non-stick properties and dissipates heat extremely well, allowing the smooth surface to stay cooler for longer. This means that when you are rolling out heat-sensitive dough like pie crusts, biscuits and pastries, your dough will remain cool keeping it firm while kneading, rolling, and cutting..
100% GENIUNE MARBLE - La Patisserie Marble Pastry Boards are cut from natural, high quality marble meaning that no two marble pastry boards are alike. Although each white marble slab will have its own unique colorations and patterns, it’s guaranteed that every board will always have a beautiful, non-stick, and smooth surface for professional bakers and chefs to work on. PLEASE NOTE: Due to natural variations in the marble, color may differ slightly from the images..
THE PERFECT SIZE FOR KNEADING DOUGH AND TEMPERING CHOCOLATE – Measuring in at 16 by 20 inches, the La Patisserie White Marble Pastry Board gives you amble real estate for rolling and kneading dough as well as tempering chocolate to give your sweet desserts a glossy and crisp finish. The marble slab is also 0.5’’ thick, weighs 20lbs and come with slip-resistant feet to help minimize slippage while kneading. PLEA....
