Hell's Kitchen Enameled Stoneware Baking Dish, Casserole Baker, Lasagna Pan, 3 Quarts, Red (Rectangle, With Lid)
OFFICIAL HELL'S KITCHEN COLLECTION - It's What's Hot in the Kitchen! America's top watched TV Cooking show with 4+ Million viewers brings you trusted quality and trend forward products, Tested and Hell's Kitchen Approved..
NO COLD SPOTS: Fine-Quality Enameled Stoneware maintains even temperature for consistent results and keeps food warm for serving.
DOMED LID: Holds moisture inside for slow cooking, roasting, and keeping food warm after cooking.
VERSATILE: Baking dish is ideal for roasting meats, cooking casseroles, baking desserts and more.
OVEN TO TABLE: Bake up to 450F, then serve in classic red dish.
Product dimensions: 4"H 6.75" W x 10.25"L (internal) 4.6"H 9.2" W x 14.8"L (with handles),Lid is 8.5" W x 12"L.
KitchenAid 5-Ply Clad Roasting Pan/Roaster with Removable Rack, 15 Inch x 11.5 Inch, Polished Stainless Steel
FIVE-PLY HEAT CONDUCTION: Three layers of an extra thick, heat conducting aluminum between two layers of stainless steel hold optimum heat from base to rim for endless possibilities from intense sears to low and slow braises.
LASTING CONSTRUCTION: Durable roaster is crafted from heavy-duty 5-ply clad stainless steel for lasting roasting and deglazing performance.
ROAST IN STYLE: Unique black stainless steel handles are dual-riveted for extra strength and provide a sleek table top presentation.
REMOVABLE RACK: Roasting pan comes with a removable stainless steel rack to provide easy cleanup.
OVEN TO STOVETOP: Versatile stainless steel roaster is designed for use in the oven or on the stovetop to roast meats to perfection and craft savory gravies and sauces.
3-ply bonded construction combines three metals to deliver even heat distribution and retention for superior cooking results more efficiently.
18/10 stainless steel interior is non-reactive.
interior capacity markings for easy measuring of liquid and Dry ingredients.
Oval shape provides more cooking surface area than traditional Dutch ovens and stock pots.
perfect for roasting meats, chickens and even a small turkey.
Riveted, signature Viking stay-cool handles are ergonomically designed to ensure a secure grip, Comfort, balance and control, while staying cool on the stovetop.
Works on all cooking surfaces, including induction.
oven, broiler and grill safe up to 600 DegreeF/315 DegreeC.
CINNAMON STICKS: Cinnamon Sticks Fresh is one of the most delicious and healthiest spices on the planet. Kosher Certified..
HEALTHY & DELICIOUS: Add flavor and spice to meats, fish, drinks, vegetables, salad dressings, soups, stir-fries, pasta, cakes, and more. Perfect for curries, teas, and cakes, they can be used whole or broken down into small pieces. A popular scent, cinnamon sticks are also used as an all-natural potpourri..
POWERFUL ANTIOXIDANT: Cinnamon is loaded with powerful antioxidants which can protect your body from oxidative damage caused by free radicals..
VERSATILE USABILITY: Cinnamon sticks are an essential ingredient in international cuisine. No fillers, preservatives, no artificial anything. Just the Real Thing, from earth to you. Steep in hot water, use as a stirrer, or place in meats before roasting. Popular in Indian cuisine as a base in curries..
Keep your spices away from heat, moisture, or direct sunlight. The cool and dry place is the best home for it (away from the stove!). The ideal temperature is around 70 degrees Fahrenheit. When adding spices while cooking, be careful not to allow steams from the pot to penetrate, to avoid condensation..
