Shun Cutlery Classic Chef s Knife 8” Thin Light Kitchen Knife Ideal for All-Around Food Preparation Authentic Handcrafted Japanese Knife Professional Chef Knife
JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince..
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Medium Hinoki Cutting Board, 15.75\ x 10.75\ Medium Wood Cutting Board, Medium-Soft Wood Preserves Knife Edges, Authentic, Japanese Kitchen Cutting Board
MEDIUM CUTTING BOARD: The Shun Medium Hinoki Cutting Board is the perfect cutting surface for all your Shun knives. The medium-soft wood "gives" as you cut, helping to preserve your knife edges..
PERFECT SIZE: At 15.75 by 10.75 inches, this wooden cutting board is perfect for general-purpose tasks while remaining compact and easy to store..
HIGH-QUALITY CONSTRUCTION: Made from hinoki, a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Forest Stewardship Council Certified for sustainable forest management practices..
CARE INSTRUCTIONS: Wet before each use to resist staining. Wash with mild detergent, towel dry, then air dry away from direct sunlight. Clean stains by rubbing a cut lemon across the stain..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Classic Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Classic Kiritsuke Knife offers top cutting performance and versatility – making it a perfect all-around prep knife..
ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning boneless proteins with a slightly curved edge that works well with rocking cuts..
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife's flexible blade makes it the ideal tool for creating the perfect fish fillet, removing skin from meat, and boning and trimming poultry..
MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste..
HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with the right amount of flex to make filleting a breeze..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Premier Asian Cook's Knife 7”, Gyuto-Style Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
JAPANESE CHEF'S KNIFE: The Shun 7-inch Premier Asian Cook's Knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
GYUTO-STYLE KNIFE: This gyuto-style Japanese kitchen knife features a narrow blade profile that's light and extremely maneuverable while still offering plenty of knuckle clearance..
HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge..
BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Classic Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
JAPANESE CHEF'S KNIFE: The Shun 7-inch Classic Asian Cook's Knife is the perfect all-purpose kitchen knife. It's ideal for preparing meat, fish, vegetables and more..
GYUTO-STYLE KNIFE: This gyuto-style Japanese kitchen knife features a narrow blade profile that's light and extremely maneuverable while still offering plenty of knuckle clearance..
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Classic Western Cook s Knife 8” Western-Style Chef s Knife Ideal for All-Around Food Preparation Authentic Handcrafted Japanese Knife Professional Chef Knife,Black
WESTERN CHEF'S KNIFE: The Shun 8-inch Classic Western Cook's Knife is the perfect all-purpose kitchen knife. It's ideal for preparing meat, fish, vegetables and more..
STRONG BLADE: This western-style kitchen knife has a 22-degree cutting angle for additional strength when tackling heavier foods like winter squash and large heads of cabbage..
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Classic Asian Cook's Knife 7”, Gyuto-Style Chef's Knife, Ideal For All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince..
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Cutlery Large Hinoki Cutting Board with Juice Groove, 20\ x 14\ Large Wood Cutting Board, Medium-Soft Wood Preserves Knife Edges, Authentic, Japanese Kitchen Cutting Board
LARGE CUTTING BOARD: The Shun Large Hinoki Cutting Board with Juice Groove is the perfect cutting surface for all of your Shun knives. The medium-soft wood "gives" as you cut, helping to preserve your knife edges..
PERFECT SIZE: At 20 by 14 inches, this wooden cutting board is perfect for all general-purpose food preparation tasks. Features a handy groove around the edge to catch juice and prevent messes..
HIGH-QUALITY CONSTRUCTION: Made from hinoki, a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Forest Stewardship Council Certified for sustainable forest management practices..
CARE INSTRUCTIONS: Wet before each use to resist staining. Wash with mild detergent, towel dry, then air dry away from direct sunlight. Clean stains by rubbing a cut lemon across the stain..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Shun Kanso 6-Piece Block Set; Includes 3.5” Paring Knife, 6” Utility Knife, 8” Chef’s Knife, 5.5” Hollow-Ground Santoku, Kanso Combination Honing Steel and Sleek Wood Block with Two Additional Slots
The Kanso 6-piece block features five kitchen must-haves and a beautiful block finished to match the Kanso handle.
in Japanese, Kanso means “simplicity” and Kanso makes meal preparation simply easy.
The blade steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes, and holds, a razor-sharp edge.
Heritage finish gives Kanso a rustic look that improves with age.
Each Shun Kanso knife has a contoured, tagayasan handle.
this dense, durable wood matches the finish on the Shun Angled Block for a cohesive look.
Full-tang construction provides strength, balance, and easy cutting control.
meal prep for any occasion is a breeze, from brunch with friends to family dinner.
The Shun Angled Block provides a convenient home for the knives and honing steel with two additional slots for an expanding cutlery collection and a space ideal for kitchen shears.
