Hand Held Meat Tenderizer: Reduces cooking time by up to 40% and provides pathway for marinades to be absorbed deeper into the meat and increasing absorption by up to 600%. It is ideal for both professional chefs and home cooking enthusiasts..
Commercial Meat Tenderizer: The meat tenderizer has double sided razor-sharp stainless-steel knives that effortlessly cut through the connective tissue in meat that can cause it to be tough..
Steak Tenderizer, Meat Tenderizer: Achieve better cooking results from less expensive cuts of meat with Jaccard multi-blade hand-held meat tenderizer..
45 Blade Meat Tenderizer: Enhances any type of meat, including but not limited to beef, pork, veal, chicken, venison and fowl.
Incredible results on boneless chicken breasts including even cooking, and retention of natural juices and flavors..
Jaccard Simply Better Meat Tenderizer: The tenderizer is made from the highest quality materials and is built for performance and durability and is backed by a lifetime warranty against material and workmanship defects..
HULISEN Stainless Steel Bacon Press, 9 Inch Large Heavy Duty Burger Press with Wood Handle, Non-stick Grill Press for Griddle, Steak Weight Griddle BBQ Accessories for Panini, Sandwiches, Gift Package
Heavy Duty Design: HULISEN grill press made of commercial grade stainless steel with 2.5mm thickness, weighed 1.86 LB, which it the right weight to prevent bacon, ham edges, steak or salmon from curling. Grilling food without press so hard.
Easy to Clean: Unlike the difficulty of cleaning traditional cast iron press, HULISEN non-stick stainless steel is easy to clean by soap water. Smooth pressing surface is stain resistant and rustproof, more durable for long time use.
Heat-resistant Handle: This bacon press design with stay-cool wooden handle provides a comfortable grip as you cook your grilled food. Held with 4 screws is more sturdier without coming off and avoid wooden from cracking.
Faster Cooking: Measuring 9 x 4.2 inch, large enough for cooking king cuts of ribeye and T-bone steaks faster and more evenly, able to sear 2 burgers or sandwich at once, less cooking time.
Healthier Grilling: The extra-heavy bbq weight press greases unwanted excess fat and oils out of your patty, sausage and bacon while retaining all the other rich and juicy flavors, eliminating unwanted calories for you and your family.
Crown Prince Sardines in Water, 4.25-Ounce Cans (Pack of 12)
SKINLESS & BONELESS SARDINES SPANISH STYLE – Best quality, moist, and tender skinless & boneless sardines in pure olive with whole red chili pepper, sliced carrot, and sliced pickle for mild heat and deliciously seasoned flavor. Wild-caught. Hand-packed as always. Delicious, mild taste, and rich texture – the perfect tuna substitute. Kosher-certified. Try in paellas, salads, or on a sandwich!.
PREMIUM QUALITY SEAFOOD SINCE 1902 – King Oscar brings you the finest skinless and boneless sardines in the world. We make ours the old-fashioned way from small pilchard, sustainably wild-caught in the Atlantic Ocean off the coast of Morocco. Hand-packed for best quality..
A SIMPLE, LOW-CARB, CONVENIENT SUPERFOOD – Omega-3s, protein, calcium, vitamin D, iron. Non-GMO, gluten-free, zero sugars, zero carbohydrates, zero trans fats. Ready-to-eat..
12-PACK – Contains 12 x 4.23 oz Skinless & Boneless Sardines Cans.
CERTIFIED BPA-NI, RECYCLABLE, EZ OPEN CANS – Certified BPA-NI (no BPA used in manufacturing), recyclable aluminum cans with easy-open pull-rings..
King Oscar Skinless & Boneless Sardines Spanish Style 4.23 Oz Pack of 12
SKINLESS & BONELESS SARDINES SPANISH STYLE – Best quality, moist, and tender skinless & boneless sardines in pure olive with whole red chili pepper, sliced carrot, and sliced pickle for mild heat and deliciously seasoned flavor. Wild-caught. Hand-packed as always. Delicious, mild taste, and rich texture – the perfect tuna substitute. Kosher-certified. Try in paellas, salads, or on a sandwich!.
PREMIUM QUALITY SEAFOOD SINCE 1902 – King Oscar brings you the finest skinless and boneless sardines in the world. We make ours the old-fashioned way from small pilchard, sustainably wild-caught in the Atlantic Ocean off the coast of Morocco. Hand-packed for best quality..
A SIMPLE, LOW-CARB, CONVENIENT SUPERFOOD – Omega-3s, protein, calcium, vitamin D, iron. Non-GMO, gluten-free, zero sugars, zero carbohydrates, zero trans fats. Ready-to-eat..
12-PACK – Contains 12 x 4.23 oz Skinless & Boneless Sardines Cans.
CERTIFIED BPA-NI, RECYCLABLE, EZ OPEN CANS – Certified BPA-NI (no BPA used in manufacturing), recyclable aluminum cans with easy-open pull-rings..
Juicy and flavorful, this boneless Moulard Duck Magret is a wonderful delicacy from the repertoire of French cuisine and a healthy alternative to pork or beef steak. Since 1982, Hudson Valley has perfected the process of raising their ducks by providing them with the highest quality feed and the ability to roam freely..
This gives way to the exceptional taste and quality of the foie gras. Only the best part of the appetizing breast of Moulard Ducks is used for this delicacy. What is the best part of the Magret Breast? It is a valuable layer of duck fat, which coats and infuses the meat during cooking, making it uniquely juicy and deliciously fragrant..
To obtain an excellent result in the preparation of Duck Magret follow these simple recommendations and sequences: leave the frozen breast for 2 hours at room temperature to release all of the qualities of fresh meat..
fterwards, make a marinade of your spices of choice and honey. For best results, make a few cuts deep into the flesh before marinating. This will allow the meat better to absorb the spice aroma. Sear the Magret to acquire a golden-brown hue. If desired, bake it in its own juice to reveal a whole range of taste..
Accompany the Magret Breast with fresh vegetables and mashed potatoes. Don't for....
Jaccard 48-Blade Meat Tenderizer, Original Super 3 Meat Tenderizer, 1.50 x 4.00 x 5.75 Inches, White
Steak Tenderizer, Meat Tenderizer: Achieve better cooking results from less expensive cuts of meat with the original multi-blade hand-held meat tenderizer..
48 Blade Meat Tenderizer: Enhances any type of meat, including but not limited to beef, pork, veal, chicken, venison and fowl.
Incredible results on boneless chicken breasts including even cooking, retention of meats natural juices and flavors..
Achieve better cooking results from less expensive cuts of meat with the multi-blade hand-held meat tenderizer.
Helps reduce cooking time by up to 40 percent.
helps meats cook more evenly by reducing shrinkage.
Razor sharp knife blades cut through connective tissues that make meat tough.
Tiny heat channels are created without changing shape or appearance of meat, resulting in faster penetration of marinades.
Made of white ABS plastic, the tool measures 5-5/8 by 4-1/8 inches.
HISTORY - Forged in Fire - Stainless Steel Knives (2 Piece Stainless Steel Chef and Paring Knife) 2 Pack - Warranty Included
...ed in Fire Carving Knife Set’s steel finish and professionally sharpened blades can cut through almost anything in your kitchen. The Carving Knife Set is one of the strongest and sharpest knife sets that you will ever get your hands on, and the innovative steak knife design cuts smoothly through even the thickest ribeye..
SAFETY CONSCIOUS: Professional chefs know that a sharper knife is a safer knife because you can cut exactly where you need to with ease. Professionally sharpened right out of the forge, the Forged in Fire knives have a comfort grip handle which ensures that you have a firm and safe hold on your blade..
USAGE AND CARE: Forged in Fire’s Carving Knife Set is made from hammered surgical stainless steel, making it one of the toughest, most reliable, and high-quality knives you can buy. For optimal use and shelf life, carefully wash with warm water after use and dry, or place in the dishwasher..
FORGED IN FIRE: Forged in Fire airs on HISTORY and brings viewers inside the forge where world-class bladesmiths compete to create history’s most iconic edged weapons. The Forged in Fire cutlery and cookware are inspired by the hit TV series and are an homage to the smiths that put their sweat and elbow grease into the creation of hig....
BRUNSWICK Boneless Kippered Herring Fillet Seafood Snacks, High Protein Food, Keto Food, Gluten Free Food, High Protein Snacks, Canned Food, Bulk Herring Fillets, 3.53 Ounce Cans (Pack of 18)
KIPPERED HERRING: Boneless herring fillets with a lighter smoke flavor—a traditional favorite.
HERRING: This pack of 18, 3.53-ounce cans of BRUNSWICK Boneless Kippered Herring Fillet Seafood Snacks will satisfy you and your family whenever you want a tasty and healthy snack or meal.
QUALITY IN EVERY CAN: BUMBLE BEE Skinless and Boneless Smoked Trout Fillets in Canola Oil is the perfect choice for your recipes and is a reliable keto food and keto snack for those on a ketogenic (keto) diet.
SNACK HEALTHY: Enjoy BUMBLE BEE kippered herring fillets as a great-tasting, protein-packed snack, healthy lunch or as part of any other meal.
BRUNSWICK KIPPER SNACKS: Compare the delicious taste of BRUNSWICK Boneless Kippered Herring Fillet Seafood Snacks to other brands of canned fish and kipper snacks.
BRUNSWICK HERRING FILLETS: Our canned herring is delicious and convenient—perfect as a spread, on a salad, or with pasta. Discover BRUNSWICK canned herring products today and see how you can incorporate these delicious fish steaks into your next meal.
TOPKITCH Commercial Electric Griddle, 24" 3500W 240V Electric Countertop Griddle Heavy Duty Flat Top Grill Restaurant Electric Griddle Grill, Adjustable Temperature Control 122°F-572°F, 6-15P Plug
... 【Precision Temperature Control】Temp. range 122-575℉, you could choose the temperature according to your dishes. This electric griddle is very suitable for caterers, backyard cooks, steak shops, snack bars or restaurant use to cook everything from pancakes to blackened ribeye.
【How to avoid sticking pan】1. Use right amount of oil evenly during use, less oil or uneven oil will cause the cooking plate to stick 2. Do not burn the oil, proper seasoning takes time and patience and the process cannot be accelerated by using higher heat settings.
【Daily maintenance】1. There is an oil film sticker on the cooking plate that prevents oxidation of the squeegee, clean it before use 2. The surface residue must be cleaned up after daily use 3. If you do not use the griddles for a long time, it is recommended to apply a layer of edible oil to avoid the plate to be rust.
【Easy cleaning】 The welded splash guards prevent oil from splattering or spilling everywhere. With 4 height-adjustable feet makes the cooking and cleaning easy. A big size slide-out oil drip tray helps to coll....
