GET CREATIVE Sfoglini Porcini Trumpets are an easy start for any creative pasta meal. These frilly little horns hold on to thick sauces & have a subtle earthy flavor from porcini mushrooms. Try with a butter, cream & herb sauce & top with parmesan cheese..
LOCAL & FRESH Sfoglini pastas are made with fresh ingredients from green markets & local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality..
TRY THEM ALL Sfoglini produces fine artisanal pastas from organic grains. We make a variety of seasonal and specialty pastas in flavors such as basil, beet, Sirach, and porcini, and varieties including fusilli, rigatoni, shells, macaroni, and penne..
SFOGLINI MEANS QUALITY Compare the superior taste & texture of our pastas to brands like Barilla, Clarita, Garofalo, Bionaturae, Whole Foods Market, 365 Everyday Value, Montebello, Mantua, Pastures, Explore Cuisine, Annie's, DeLillo, Kraft, & DE Boles..
Mushroom House Dried Porcini Mushrooms Grade AA, 1 Pound
From the rugged mountain forests in the Himalayan foothills…an immense, natural, pristine Shangra-la.
Our packaging meets all US Food Manufacturing Standards for cleanliness and purity.
New Tiger started its mushroom importing business 18 years ago. It was the first US Company bringing Asian shiitake mushroom into the US from China, Japan and Korea. Now we import mushrooms from Asia and East Europe..
Mushroom House Dried Porcini Mushrooms Grade AA Extra 1 Pound
1-Pound of Porcini Grade AA Extra Mushrooms.
Uniformly cut, which makes them easy to cook with! Very high in protein.
From the rugged mountain forests in the Himalayan foothills…an immense, natural, pristine Shangra-la.
Our packaging meets all US Food Manufacturing Standards for cleanliness and purity.
New Tiger started its mushroom importing business 18 years ago. It was the first US Company bringing Asian shiitake mushroom into the US from China, Japan and Korea. Now we import mushrooms from Asia and East Europe..
Mushroom House Dried Porcini Mushrooms Grade AAA Premium, 1 Pound
1-Pound of Grade AAA Premium Porcini Mushrooms.
Uniformly cut, which makes them easy to cook with! Very high in protein.
From the rugged mountain forests in the Himalayan foothills…an immense, natural, pristine Shangra-la.
Our packaging meets all US Food Manufacturing Standards for cleanliness and purity.
New Tiger started its mushroom importing business 18 years ago. It was the first US Company bringing Asian shiitake mushroom into the US from China, Japan and Korea. Now we import mushrooms from Asia and East Europe..
Adam s Mushrooms Pacific Northwest Wild Chanterelle Mushrooms Cantharellus Formosus Dried Mushrooms For Cooking Shredded 0.8 oz Pack of 2 + Includes-Free Rhino Fine Foods Basil 071 oz
ADAM'S WILD MUSHROOMS DIRECT: Pacific Northwest Exceptional Wild Chanterelle Mushrooms (Cantharellus Formosus), "Wild Harvest" Chanterelle Mushrooms Are Perfect For Made In Washington State Food Gifts To Give To Family and Friends.
FLAVOR, COLOR, TEXTURE: These Highly-Prized Pacific North West Dried Chanterelle Mushrooms For Cooking Have a Firm Texture, Yet Slightly Chewy, Great For Tasty Salads, Soups, and Stir-Fries - These Flashy Yellow Mushrooms Are Highly Sought After For Their Exquisite Blend of Fruity and Peppery Flavors.
FROM THE PACIFIC NORTHWEST: These Delicious Gourmet Mushrooms of the Pacific Northwest Are The Ideal Wild Mushrooms - Wild Chanterelle Mushrooms Dried to Lock In Their Flavor So A Little Goes A Long Way - Paleo & Keto Friendly, Wild Chanterelle Mushrooms, With Their High Vitamin D Content, Are Ideal For Supporting The Immune System and Bone Health, Providing Fiber, and Having Anti-Inflammatory Properties.
PRIZED BY GOURMET CHEFS: These Tasty Dried Wild Chanterelle Mushrooms Are The Ideal Wild Mushrooms, One of The Most Sought After Edible Mushrooms In The World (Wild Chanterelle Are More Flavorable) - All From the Pacific NW.
ADD NEW DIMENSIONS TO RECIPES: Our Pacific Northwest Wild Chanterelle Dried Mushrooms Are Highly....
OliveNation Italian Porcini Grade AA, Super Premium Quality Dried Sliced Mushrooms - 4 ounces
Uniformly cut, which makes them easy to cook with! Very high in protein.
From the rugged mountain forests in the Himalayan foothills…an immense, natural, pristine Shangra-la.
Our packaging meets all US Food Manufacturing Standards for cleanliness and purity.
New Tiger started its mushroom importing business 18 years ago. It was the first US Company bringing Asian shiitake mushroom into the US from China, Japan and Korea. Now we import mushrooms from Asia and East Europe..
WILD MOREL MUSHROOMS: Our dried wild morel mushrooms are handpicked here in the mountains of the Pacific Northwest each spring and are then sun dried to perfection. They are foraged wild by our intrepid pickers who fight with bear, deer and other hungry animals to obtain these wild gems..
SUN DRIED 8 OZ: Our dried mushrooms are wild grown, hand harvested and sun dried to perfection right here in the forests of the Pacific Northwest. Dried daily to lock in wonderful flavor and antioxidant properties. To prepare for cooking, just place dried mushrooms in warm water and let them soak for 10-15 mins. Cook like normal and enjoy..
PREMIUM QUALITY: The wild morels actually gain flavor as they are sun dried to perfection and making them extra rich in Vitamin D. Either way you will enjoy their delicious all-natural flavor. A chefs-favorite to cook with..
NATURAL BENEFITS: Rich in dietary fiber, low in both saturated and unsaturated fat, helps stimulate digestion and relieves constipation. The B vitamins found abundantly in wild mushrooms help the immune system, support nerve and heart health and help break down blood sugars in the body among other things..
ABOUT US: Northwest Wild Foods has been dedicated to bringing our valued customers with the finest wild and ....
WILD MORELS: The morel mushroom grow in the wild, with uneven surface, folds and nets, and their shape is very similar to Lamb tripe, so they are called morels. Dried morel mushrooms are carefully selected artificially, and only the first stubble high-quality Morchella Conica are selected for your health..
FAT AND TENDER MEAT: The dry morel mushrooms are bright in color, long cap and full-bodied. The meat of dried morel mushrooms is tender and elastic, crispy and mellow, which will bring you a different taste bud experience..
EASY TO EAT: The dehydrated mushrooms are naturally dried， cut handles to remove the mud, and easy to clean. At the same time, the wild mushrooms have a high foaming rate, and the meat will feel full after foaming, and the meat will be firm, which can meet your taste requirements..
RICH IN NUTRITION: As one of the four famous bacteria, dried morels are high nutritional value and have the reputation of being a vegetarian. They are the best ingredients for your cooking.The morel mushroom can be used for stir-frying, boiling soup, the taste is more delicious, sweet and refreshing..
